date: 2020-10-24T20:39:20.441Z image: https://img-global.cpcdn.com/recipes/c131ae707bbd8a38/751x532cq70/sweet-tamarind-honey-bbq-beef-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c131ae707bbd8a38/751x532cq70/sweet-tamarind-honey-bbq-beef-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c131ae707bbd8a38/751x532cq70/sweet-tamarind-honey-bbq-beef-recipe-main-photo.jpg author: Josephine Vaughn ratingvalue: 5 reviewcount: 23792 recipeingredient: - "300 g thin beef steaks sliced into fine thin strips" - "2 heads Pak choi ends trimmed off" - "1/2 large yellow bell pepper chopped" - "3 spring onions chopped finely" - "3 cloves garlic minced" - " Cooking oil I used coconut oil" - " For the sauce" - "1.5 tbsp tamarind sauce" - "1 tbsp BBQ sauce recommend Chipotle or Chinese BBQ" - "1 tbsp runny honey" - "1/2 tsp red chilli flakes or some to personal taste" - " Suggested sides" - " Steamed rice" - " Egg Noodles" recipeinstructions: - "Combine all of the sauce ingredients until smooth in a cup and set aside. Heat some oil in a wok or large frying pan. Add in the bell pepper, beef strips and half the spring onions and stir fry for arounf three minutes until the beef is browned on the outside. Add the minced garlic and fry for 15 seconds until fragrant." - "Pour in the sauce, allow to sauce to sizzle and melt for a few seconds then add in the Pak choi a d remaining spring onions. Toss together and stir fry for a further minute then remove from the heat." - "Serve up and enjoy with your choice of side. :)" categories: - Recipe tags: - sweet - tamarind - honey katakunci: sweet tamarind honey nutrition: 196 calories recipecuisine: American preptime: "PT27M" cooktime: "PT43M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, sweet tamarind, honey bbq beef. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Recipe for making a homemade tamarind bbq sauce with traits from the Caribbean. This bbq sauce is great on meats and can also be used as a dipping sauce for. Make the tamarind BBQ sauce: In a small bowl, whisk together all of the ingredients until smooth, then refrigerate until ready to use. Tamarind Molasses BBQ Sauce Recipe For Grilling on a Memphis. Sweet Tamarind, Honey BBQ Beef is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Sweet Tamarind, Honey BBQ Beef is something that I have loved my whole life. They are fine and they look wonderful. To begin with this particular recipe, we must first prepare a few components. You can have sweet tamarind, honey bbq beef using 14 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Sweet Tamarind, Honey BBQ Beef: 1. Make ready 300 g thin beef steaks, sliced into fine thin strips, 1. Get 2 heads Pak choi, ends trimmed off, 1. Get 1/2 large yellow bell pepper, chopped, 1. Make ready 3 spring onions, chopped finely, 1. Take 3 cloves garlic, minced, 1. Prepare Cooking oil, (I used coconut oil) 1. Make ready For the sauce: 1. Take 1.5 tbsp tamarind sauce, 1. Take 1 tbsp BBQ sauce, (recommend Chipotle or Chinese BBQ), 1. Prepare 1 tbsp runny honey, 1. Get 1/2 tsp red chilli flakes or some to personal taste 1. Take Suggested sides: 1. Make ready Steamed rice, 1. Prepare Egg Noodles Honey BBQ sauce that tastes very close to the BBW sauce. Tastes great on chicken, beef, pork, or anything else. My daughter thought after the honey was added it was too sweet. But all-in-all it was delicious either way. ##### Instructions to make Sweet Tamarind, Honey BBQ Beef: 1. Combine all of the sauce ingredients until smooth in a cup and set aside. Heat some oil in a wok or large frying pan. Add in the bell pepper, beef strips and half the spring onions and stir fry for arounf three minutes until the beef is browned on the outside. Add the minced garlic and fry for 15 seconds until fragrant. 1. Pour in the sauce, allow to sauce to sizzle and melt for a few seconds then add in the Pak choi a d remaining spring onions. Toss together and stir fry for a further minute then remove from the heat. 1. Serve up and enjoy with your choice of side. :) My daughter thought after the honey was added it was too sweet. But all-in-all it was delicious either way. An easy recipe for sweet and tangy beef short ribs cooked in the oven and then finished on the grill with homemade barbecue sauce. Let it come to room temperature before using. For more, see our easy pressure cooker short ribs recipe and our easy BBQ sauce. So that's going to wrap this up with this exceptional food sweet tamarind, honey bbq beef recipe. Thanks so much for your time. I am confident that you can make this at home. 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