date: 2020-08-22T07:46:32.893Z image: https://img-global.cpcdn.com/recipes/043bcf99f572fa04/751x532cq70/yam-pottage-asaro-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/043bcf99f572fa04/751x532cq70/yam-pottage-asaro-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/043bcf99f572fa04/751x532cq70/yam-pottage-asaro-recipe-main-photo.jpg author: Norman Pope ratingvalue: 4.8 reviewcount: 18529 recipeingredient: - " Yam" - " Palm oil" - " Onions" - " Curry thyme" - " Tomato peppers garlic base" - " Crayfish" - " Smoked fish or meat" recipeinstructions: - "Cut and cube yams" - "Fry onions and crayfish" - "Add tomato base and fry" - "Add water, season and spice up" - "Add fish/meat and yam and cook until very tender" categories: - Recipe tags: - yam - pottage - asaro katakunci: yam pottage asaro nutrition: 210 calories recipecuisine: American preptime: "PT22M" cooktime: "PT60M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, yam pottage (asaro). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Yam Pottage (asaro) is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Yam Pottage (asaro) is something which I've loved my entire life. They're nice and they look wonderful. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe. This is my new way to make Yam Porridge / Yam Pottage also known as Asaro. If you are not subscribed join the family by clicking. Asaro - Yam Pottage needs no major introduction. To begin with this recipe, we have to prepare a few ingredients. You can have yam pottage (asaro) using 7 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Yam Pottage (asaro): 1. Prepare Yam 1. Make ready Palm oil 1. Take Onions 1. Take Curry, thyme 1. Make ready Tomato, peppers, garlic base 1. Prepare Crayfish 1. Prepare Smoked fish or meat Mpoto Mpoto is a Ghanaian cuisine made from Cocoyam or Yam. It is also known as Yam Pottage and Asaro by the Nigerians. It is made from several ingredients including fish and onion. Yam Pottage (Asaro) recipe from EthnicMixx. ##### Instructions to make Yam Pottage (asaro): 1. Cut and cube yams 1. Fry onions and crayfish 1. Add tomato base and fry 1. Add water, season and spice up 1. Add fish/meat and yam and cook until very tender It is made from several ingredients including fish and onion. Yam Pottage (Asaro) recipe from EthnicMixx. Asaro Yam Pottage It is a Nigerian mashed Yam and Tomato stew infused dish. It is a very simple recipe and I shared the tip I used for storing my uncooked yam. I used dried fish (because that was. So that's going to wrap this up with this special food yam pottage (asaro) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!