How to Make Perfect Bacon wrapped chicken stuffed with ham and cheese

Bacon wrapped chicken stuffed with ham and cheese. Butterfly the chicken breasts (cut in half but leave attached on one side). Place ham and cheese inside chicken and fold closed. The chicken is stuffed with ham and cheese, rolled and wrapped in bacon.

In Serbia, grilled chicken and pork are routinely stuffed with smoked ham and piquant cheese. This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan meal that's sure to please any crowd! The chicken is stuffed with a an incredible combination of three cheeses, garlic and herbs. You can have Bacon wrapped chicken stuffed with ham and cheese using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of Bacon wrapped chicken stuffed with ham and cheese

1. You need 2 of chicken breasts.
2. You need 1 of sliced ham (I used the thin deli sliced lunch meat).
3. It's 1 of shredded mozzarella cheese.

These chicken breasts stuffed with ricotta cheese, spinach, and wrapped with bacon are a sure-fire way to impress! Take your typical weeknight meal up a notch with this easy recipe for cheese-stuffed chicken breasts wrapped in bacon. This dish looks like it was made by a pro, but we promise, even novice cooks and throw this. Bacon Wrapped Stuffed Chicken BreastMama Bears Cook Book. salt, mozzarella cheese, pepper, diced ham, bacon, chicken breast.

Bacon wrapped chicken stuffed with ham and cheese step by step

1. Preheat oven to 350°F.
2. Butterfly the chicken breasts (cut in half but leave attached on one side).
3. Season chicken, if desired.
4. Place ham and cheese inside chicken and fold closed.
5. Wrap bacon around chicken, overlapping the ends of bacon strips.
6. Place on cookie sheet and bake 30-40 mins, or until chicken is thoroughly cooked.

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