date: 2020-10-04T10:25:58.151Z image: https://img-global.cpcdn.com/recipes/71513308a18b3fba/751x532cq70/sigs-carrot-and-toasted-pine-nut-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/71513308a18b3fba/751x532cq70/sigs-carrot-and-toasted-pine-nut-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/71513308a18b3fba/751x532cq70/sigs-carrot-and-toasted-pine-nut-sauce-recipe-main-photo.jpg author: Ophelia Osborne ratingvalue: 4.2 reviewcount: 46518 recipeingredient: - "500 grams good carrots" - "4 tablespoons pine nuts" - "2 large shallots" - "3 cloves garlic" - "1 can chopped tomatoes" - "2 teaspoon paprika powder" - "Pinch each of salt and pepper" - "1 teaspoon sugar" - "1 pinch lovage or wild garlic powder" - "125 ml water" - "2 tablespoons grated parmesan" - "3 teaspoons quark or cottage cheese" recipeinstructions: - "Peel and grate the carrots then finely chop the shallots and garlic" - "First saute the onions until soft, then add the garlic until soft. Stir in the sugar and cook down until almost al liquid has dissolved. Add the chopped tomatoes. Toast the pinenuts." - "Mix well and cook down until almost all liquid is dissolved. Add the parmesan cheese stir in well. Add all seasonings (salt, pepper, paprika, lovage or wild garlic powder.) Stir. Then add the quark or cottage cheese. Here I served it with pasta shells and seabass. Sprinkle with the toasted pine nuts." categories: - Recipe tags: - sigs - carrot - and katakunci: sigs carrot and nutrition: 143 calories recipecuisine: American preptime: "PT29M" cooktime: "PT59M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, sig's carrot and toasted pine nut sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Sig's Carrot and toasted Pine Nut Sauce is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Sig's Carrot and toasted Pine Nut Sauce is something that I have loved my whole life. To get started with this recipe, we must first prepare a few components. You can cook sig's carrot and toasted pine nut sauce using 12 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Sig's Carrot and toasted Pine Nut Sauce: 1. Prepare 500 grams good carrots 1. Prepare 4 tablespoons pine nuts 1. Make ready 2 large shallots 1. Take 3 cloves garlic 1. Prepare 1 can chopped tomatoes 1. Make ready 2 teaspoon paprika powder 1. Get Pinch each of salt and pepper 1. Take 1 teaspoon sugar 1. Prepare 1 pinch lovage or wild garlic powder 1. Get 125 ml water 1. Make ready 2 tablespoons grated parmesan 1. Make ready 3 teaspoons quark or cottage cheese ##### Steps to make Sig's Carrot and toasted Pine Nut Sauce: 1. Peel and grate the carrots then finely chop the shallots and garlic 1. First saute the onions until soft, then add the garlic until soft. Stir in the sugar and cook down until almost al liquid has dissolved. Add the chopped tomatoes. Toast the pinenuts. 1. Mix well and cook down until almost all liquid is dissolved. Add the parmesan cheese stir in well. Add all seasonings (salt, pepper, paprika, lovage or wild garlic powder.) Stir. Then add the quark or cottage cheese. Here I served it with pasta shells and seabass. Sprinkle with the toasted pine nuts. So that's going to wrap it up for this special food sig's carrot and toasted pine nut sauce recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!