date: 2020-08-16T09:10:09.672Z image: https://img-global.cpcdn.com/recipes/a97923063703f695/751x532cq70/palm-oil-jollof-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a97923063703f695/751x532cq70/palm-oil-jollof-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a97923063703f695/751x532cq70/palm-oil-jollof-rice-recipe-main-photo.jpg author: Lina Wise ratingvalue: 4.9 reviewcount: 36435 recipeingredient: - "3 cups rice" - "1 cup beans" - " Dry fish" - " Seasonings" - " Alayyaho" - " Kayan miya" - " Crayfish" - " Manja" recipeinstructions: - "Zaki dauraye shinkafarki sannan ki tafasa ki wanke ta ki aje a gefe sannan ki tafasa wakenki shima sannan ki tafasa kifin ki aje a gefe shima" - "Sannan ki dauraye tukunyarki ki Dora a wuta ki zuba mai idan ya yi zafi ki zuba albasa idan ya soyu sai ki zuba kayan miyanki ki rinka motsawa har ta soyu sannan ki tsaida ruwa idan ta tafasa ki zuba seasonings da kifinki" - "Idan ya tafasa ki zuba wakenki for some minutes sai ki zuba shinkafan ki motsa ki rufe ki rage wuta ki barta har ta tsotse" - "Sannan ki zuba wankakkiyar alayahonki that's all" categories: - Recipe tags: - palm - oil - jollof katakunci: palm oil jollof nutrition: 285 calories recipecuisine: American preptime: "PT36M" cooktime: "PT60M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, palm oil jollof rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. Palm oil Jollof rice is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. Palm oil Jollof rice is something which I have loved my entire life. They're nice and they look wonderful. I know. it's been a while right? So in this video, we are going to be making a very easy yet a yummylicious palm oil. The Nigerian native Jollof Rice also known as Iwuk Edesi or Palm oil Rice is a soul food at it's finest - It's hearty, incredibly satisfying and deeply comforting. On our menu, today, is the popular delicacy, Palm oil rice. To get started with this recipe, we must first prepare a few components. You can cook palm oil jollof rice using 8 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Palm oil Jollof rice: 1. Make ready 3 cups rice 1. Prepare 1 cup beans 1. Make ready Dry fish 1. Make ready Seasonings 1. Get Alayyaho 1. Make ready Kayan miya 1. Take Crayfish 1. Take Manja Growing up in Nigeria, Palm oil rice was a staple. It was easy to cook without any hassle. It involves the use of palm oil, spicy peppers, cray fish and dry fish. I remember always cooking this meal and feeding my neighbor's kids. ##### Steps to make Palm oil Jollof rice: 1. Zaki dauraye shinkafarki sannan ki tafasa ki wanke ta ki aje a gefe sannan ki tafasa wakenki shima sannan ki tafasa kifin ki aje a gefe shima 1. Sannan ki dauraye tukunyarki ki Dora a wuta ki zuba mai idan ya yi zafi ki zuba albasa idan ya soyu sai ki zuba kayan miyanki ki rinka motsawa har ta soyu sannan ki tsaida ruwa idan ta tafasa ki zuba seasonings da kifinki 1. Idan ya tafasa ki zuba wakenki for some minutes sai ki zuba shinkafan ki motsa ki rufe ki rage wuta ki barta har ta tsotse 1. Sannan ki zuba wankakkiyar alayahonki that's all It involves the use of palm oil, spicy peppers, cray fish and dry fish. I remember always cooking this meal and feeding my neighbor's kids. I would cook and feed everyone while my poor mother looked on. The Nigerian Palm Oil Rice goes by many names: local jollof rice, oil rice or concoction rice. This delicious meal is prepared using cauliflower for a lower carb count but does not sacrifice on taste. So that's going to wrap it up for this special food palm oil jollof rice recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!