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date: 2020-08-14T20:25:59.180Z
image: https://img-global.cpcdn.com/recipes/d2c312fdb5a0890d/751x532cq70/easy-mutton-pulao-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d2c312fdb5a0890d/751x532cq70/easy-mutton-pulao-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d2c312fdb5a0890d/751x532cq70/easy-mutton-pulao-recipe-main-photo.jpg
author: Christina Robinson
ratingvalue: 4.4
reviewcount: 41438
recipeingredient:
- " For mutton prepration"
- "500 grams mutton with bone"
- "100 ml oil"
- "2 medium sized onions"
- "2 tbsp ginger garlic paste"
- "2 tbsp curd"
- "6 peppercorns"
- "2 green cardemoms"
- "1 black cardemoms"
- "4 cloves"
- "1 cinnamon piece"
- "2 bay leaves"
- "1 tsp cumin seeds"
- "to taste Salt"
- " For pulao"
- "500 grams basmati rice"
- "1 tbsp salt"
- "4 coves"
- "1 cinnamon piece"
- "1/2 cup boiled peasoptional"
- "1/2 tsp orange food colour"
- "1 tsp kewra water"
- "1/4 cup milk"
recipeinstructions:
- "Heat a pressure cooker.Put all the ingredients of mutton prepration.Add 1/2cup water."
- "Close the lid and cook on high pressure for 1 whistle.Simmer the flame to medium, and cook for 4-5 minutes."
- "Put off flame and let pressure release itself."
- "Meanwhile boil pre soaked(30 minutes)rice with salt and spices."
- "When rice is cooked fully,drain and keep aside."
- "Now mutton is also prepared and there is some gravy in the bottom of pressure cooker."
- "Add boiled rice to mutton, add peas also,cover the lid without vent weight,and further cook on low flame for 10 minutes."
- "Dissolve food colour in milk,add kewra water and pour over mutton pulao.Leave for 5 minutes."
- "Serve hot with raita."
categories:
- Recipe
tags:
- easy
- mutton
- pulao
katakunci: easy mutton pulao
nutrition: 273 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT51M"
recipeyield: "3"
recipecategory: Dinner
---
![Easy Mutton Pulao](https://img-global.cpcdn.com/recipes/d2c312fdb5a0890d/751x532cq70/easy-mutton-pulao-recipe-main-photo.jpg)
Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, easy mutton pulao. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Mutton Pulao is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Easy Mutton Pulao is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook easy mutton pulao using 23 ingredients and 9 steps. Here is how you can achieve that.
##### The ingredients needed to make Easy Mutton Pulao:
1. Make ready For mutton prepration:
1. Take 500 grams mutton with bone
1. Get 100 ml oil
1. Get 2 medium sized onions
1. Get 2 tbsp ginger garlic paste
1. Make ready 2 tbsp curd
1. Prepare 6 peppercorns
1. Take 2 green cardemoms
1. Make ready 1 black cardemoms
1. Make ready 4 cloves
1. Prepare 1 "cinnamon piece
1. Prepare 2 bay leaves
1. Take 1 tsp cumin seeds
1. Make ready to taste Salt
1. Take For pulao:
1. Make ready 500 grams basmati rice
1. Prepare 1 tbsp salt
1. Prepare 4 coves
1. Get 1 "cinnamon piece
1. Get 1/2 cup boiled peas(optional)
1. Prepare 1/2 tsp orange food colour
1. Make ready 1 tsp kewra water
1. Make ready 1/4 cup milk
##### Instructions to make Easy Mutton Pulao:
1. Heat a pressure cooker.Put all the ingredients of mutton prepration.Add 1/2cup water.
1. Close the lid and cook on high pressure for 1 whistle.Simmer the flame to medium, and cook for 4-5 minutes.
1. Put off flame and let pressure release itself.
1. Meanwhile boil pre soaked(30 minutes)rice with salt and spices.
1. When rice is cooked fully,drain and keep aside.
1. Now mutton is also prepared and there is some gravy in the bottom of pressure cooker.
1. Add boiled rice to mutton, add peas also,cover the lid without vent weight,and further cook on low flame for 10 minutes.
1. Dissolve food colour in milk,add kewra water and pour over mutton pulao.Leave for 5 minutes.
1. Serve hot with raita.
So that's going to wrap this up with this special food easy mutton pulao recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!