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date: 2020-08-04T21:12:22.857Z
image: https://img-global.cpcdn.com/recipes/63f45950f55f002b/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/63f45950f55f002b/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/63f45950f55f002b/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg
author: Steve Chapman
ratingvalue: 5
reviewcount: 27440
recipeingredient:
- " Chicken wings or drumsticks"
- "2 chinese sausage"
- " Yam Taro optional"
- " Shitake mushroom optional"
- " Marinade Ingredients"
- "1 tbsp minced garlic"
- "1 tsp fermented bean paste"
- "1 tbsp oyster sauce"
- "1 tsp sugar"
- "1 tsp dark soy sauce"
- "1/2 cup water"
- "to taste Salt and pepper"
recipeinstructions:
- "Marinate chicken for 1 hour."
- "Cut chinese sausage diagonally."
- "Place chicken and chinese sausage on a steaming plate."
- "Steam for 20 minutes in high heat. Garnish and serve."
categories:
- Recipe
tags:
- steam
- chicken
- with
katakunci: steam chicken with
nutrition: 210 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT40M"
recipeyield: "4"
recipecategory: Dessert
---
![Steam Chicken with Chinese Sausage](https://img-global.cpcdn.com/recipes/63f45950f55f002b/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg)
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, steam chicken with chinese sausage. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Steam Chicken with Chinese Sausage is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. Steam Chicken with Chinese Sausage is something which I have loved my entire life. They're nice and they look wonderful.
Then place chicken meat in a steaming dish and place sliced sausage on top. Get the Chinese sausage (Larp Chong) from a Chinese grocery store. The sausage gives the flavor to the chicken therefore it's a must in this recipe. I just remember that I've not cooked this Steamed Chicken with Chinese Sausage for a long time.
To begin with this particular recipe, we have to first prepare a few components. You can have steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Steam Chicken with Chinese Sausage:
1. Take Chicken wings or drumsticks
1. Get 2 chinese sausage
1. Take Yam / Taro (optional)
1. Prepare Shitake mushroom (optional)
1. Prepare Marinade Ingredients
1. Prepare 1 tbsp minced garlic
1. Make ready 1 tsp fermented bean paste
1. Get 1 tbsp oyster sauce
1. Get 1 tsp sugar
1. Prepare 1 tsp dark soy sauce
1. Take 1/2 cup water
1. Take to taste Salt and pepper
It's the Year of the Rooster so there has. Chinese steamed chicken with ginger and green onion. I have made this steamed chicken recipe several times this summer. Steamed Chicken with Sand Ginger PowderChristine's Recipes.
##### Instructions to make Steam Chicken with Chinese Sausage:
1. Marinate chicken for 1 hour.
1. Cut chinese sausage diagonally.
1. Place chicken and chinese sausage on a steaming plate.
1. Steam for 20 minutes in high heat. Garnish and serve.
I have made this steamed chicken recipe several times this summer. Steamed Chicken with Sand Ginger PowderChristine's Recipes. When steaming the sausage along with rice, the rice absorbs all the delicious flavors and fat from the Chinese sausage, making it utterly delicious. Another perhaps more expected method of cooking Chinese sausage is stir-frying. As you would with beef, chicken, or shrimp, you can stir-fry Chinese.
So that's going to wrap this up for this special food steam chicken with chinese sausage recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!