date: 2020-09-18T19:41:49.739Z image: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg author: Isaiah Townsend ratingvalue: 4.4 reviewcount: 1599 recipeingredient: - "300 g Chicken Breast Fillets" - "2-3 teaspoons Oil" - " Sauce" - "1 small piece Ginger finely grated" - "2 tablespoons Mirin" - "2 tablespoons Soy Sauce" - "1/2-1 teaspoon Sugar optional" recipeinstructions: - "Thinly slice Breast Fillet(s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl." - "Heat Oil in a frypan and cook Chicken over high heat. It won’t take long." - "When Chicken changed colour, add the sauce and cook until sauce thickens, and that’s it!" - "*Note: I sprinkled with Shichimi (Japanese Chilli Spice Mix) for the above photo. I like to serve this dish with finely shredded Cabbage." categories: - Recipe tags: - chicken - breast - shogayaki katakunci: chicken breast shogayaki nutrition: 123 calories recipecuisine: American preptime: "PT17M" cooktime: "PT54M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, chicken breast shogayaki. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Choose from the world's largest selection of audiobooks. Fully compliant UK Veterinary Dispensary and only genuine UK sourced products. Helping you cut the cost of pet care. Chicken Breast Shogayaki 'Pork Shogayaki', or Ginger Pork, is one of the most popular dishes at Japanese eateries. Chicken Breast Shogayaki is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chicken Breast Shogayaki is something which I've loved my entire life. To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken breast shogayaki using 7 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken Breast Shogayaki: 1. Prepare 300 g Chicken Breast Fillet(s) 1. Prepare 2-3 teaspoons Oil 1. Make ready <Sauce> 1. Make ready 1 small piece Ginger *finely grated 1. Take 2 tablespoons Mirin 1. Make ready 2 tablespoons Soy Sauce 1. Prepare 1/2-1 teaspoon Sugar *optional In a large skillet on medium-high, heat safflower and sesame oils. Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki step by step Thinly slice Breast Fillet (s). ##### Instructions to make Chicken Breast Shogayaki: 1. Thinly slice Breast Fillet(s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. 1. Heat Oil in a frypan and cook Chicken over high heat. It won’t take long. 1. When Chicken changed colour, add the sauce and cook until sauce thickens, and that’s it! 1. *Note: I sprinkled with Shichimi (Japanese Chilli Spice Mix) for the above photo. I like to serve this dish with finely shredded Cabbage. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki step by step Thinly slice Breast Fillet (s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki Hello everybody, it is Louise, welcome to my recipe site. So that is going to wrap it up with this exceptional food chicken breast shogayaki recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!