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date: 2020-11-25T02:14:37.757Z
image: https://img-global.cpcdn.com/recipes/da514a57547657e0/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/da514a57547657e0/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/da514a57547657e0/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg
author: Mae Casey
ratingvalue: 5
reviewcount: 18827
recipeingredient:
- "3 boneless chicken tight chopped into pieces"
- "1 Chinese sausage sliced"
- " Garlic"
- " Ginger"
- " Light soya sauce"
- " Osyter sauce"
- " White Pepper powder"
- " Sesame oil"
- " Food wrap"
recipeinstructions:
- "Wash the chicken with salt and rise it off, add the pepper powder,soya sauce, osyer sauce and sesame oil (mix it together with the chicken- put a side)"
- "Pour hot water to the Chinese sausage, lay it for 5min, Peel of the skin and slice it in to pieces"
- "Lay the chicken on the steam plate, lay the Chinese sausage on top, put the garlic and ginger around, food wrap it and steam it for 25min (Ready to serve)"
categories:
- Recipe
tags:
- steam
- chicken
- with
katakunci: steam chicken with
nutrition: 166 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT57M"
recipeyield: "2"
recipecategory: Lunch
---
![Steam Chicken with Chinese Sausage](https://img-global.cpcdn.com/recipes/da514a57547657e0/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg)
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, steam chicken with chinese sausage. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steam Chicken with Chinese Sausage is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Steam Chicken with Chinese Sausage is something that I've loved my entire life.
In a large bowl, mix chicken with soy sauce, sugar, salt, cornstarch, sherry wine, and ginger juice. Remove stems from mushrooms that have been soaked and softened. Stir mushrooms and larp chong into chicken. Then place chicken meat in a steaming dish and place sliced sausage on top.
To begin with this particular recipe, we must prepare a few components. You can have steam chicken with chinese sausage using 9 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Steam Chicken with Chinese Sausage:
1. Take 3 boneless chicken tight (chopped into pieces)
1. Prepare 1 Chinese sausage (sliced)
1. Make ready Garlic
1. Prepare Ginger
1. Make ready Light soya sauce
1. Take Osyter sauce
1. Prepare White Pepper powder
1. Get Sesame oil
1. Make ready Food wrap
A distant relative of the Claypot Chicken Rice, the Cantonese Steamed Chicken with Chinese Sausage is made from similar ingredients -chicken, chinese sausage and shitake mushroom. The trick to the dish is getting the chicken marinate right, and to marinate it long enough for the chicken to absorb all its goodness. This Steamed Chicken and Chinese Sausage is surprisingly easy to prepare all you need to do is mix all the ingredients like chicken, mushrooms and Chinese sausage and steam it. I don't know when I had tried this dish but definitely it was from a Chinese restaurant.
##### Instructions to make Steam Chicken with Chinese Sausage:
1. Wash the chicken with salt and rise it off, add the pepper powder,soya sauce, osyer sauce and sesame oil (mix it together with the chicken- put a side)
1. Pour hot water to the Chinese sausage, lay it for 5min, Peel of the skin and slice it in to pieces
1. Lay the chicken on the steam plate, lay the Chinese sausage on top, put the garlic and ginger around, food wrap it and steam it for 25min (Ready to serve)
This Steamed Chicken and Chinese Sausage is surprisingly easy to prepare all you need to do is mix all the ingredients like chicken, mushrooms and Chinese sausage and steam it. I don't know when I had tried this dish but definitely it was from a Chinese restaurant. Serve garnished with shredded spring onions, with steamed rice and greens on the side. Scrape into a bowl and set aside. Stir mushrooms and sausage in with chicken; put mixture in a steamer basket.
So that is going to wrap this up with this exceptional food steam chicken with chinese sausage recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!