date: 2020-08-19T14:43:50.374Z image: https://img-global.cpcdn.com/recipes/820a969befd38e72/751x532cq70/special-mutton-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/820a969befd38e72/751x532cq70/special-mutton-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/820a969befd38e72/751x532cq70/special-mutton-pulao-recipe-main-photo.jpg author: Iva Figueroa ratingvalue: 4.6 reviewcount: 12640 recipeingredient: - "1/2 kg Mutton" - "2 cups Rice" - "3 Chopped onions" - "1 tbsp Ginger garlic paste" - "6-8 Green chillies" - "1 tsp Garam masala powder" - "6 Small cardamom" - "1/2 tsp Jaiful javitri powder" - "1/2 cup Yoghurt" - "to taste salt" - "1 tsp Fennel seeds" - "4 Big cardamom" - "4 Black pepper" - "to taste Salt" - "1 Onion" - "1 piece Garlic" - "1 piece Ginger" recipeinstructions: - "For stock, pour water, mutton pieces, ginger pieces, garlic, whole onion and salt. Then add whole coriander, fennel, big cardamom and whole black pepper keep it in a muslin cloth pour water. When the mutton is tendered then take it out and filter it well." - "Now pour oil,,Add onions, ginger garlic paste, yoghurt, jaiful javiti powder, garam masala powder,small cardamom and green chilies roast it on low temperature. Add mutton And roast it again lightly add stock. When it starts to smell put rice, along with salt. When water dries then put it on simmer." - "When it starts to steam then pulao is ready. Put fried onions while serving." categories: - Recipe tags: - special - mutton - pulao katakunci: special mutton pulao nutrition: 142 calories recipecuisine: American preptime: "PT13M" cooktime: "PT60M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, special mutton pulao. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. Special Mutton Pulao is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. They are nice and they look fantastic. Special Mutton Pulao is something that I have loved my whole life. To get started with this recipe, we have to prepare a few components. You can cook special mutton pulao using 17 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Special Mutton Pulao: 1. Prepare 1/2 kg Mutton 1. Prepare 2 cups Rice 1. Prepare 3 Chopped onions 1. Prepare 1 tbsp Ginger garlic paste 1. Get 6-8 Green chillies 1. Prepare 1 tsp Garam masala powder 1. Get 6 Small cardamom 1. Make ready 1/2 tsp Jaiful javitri powder 1. Get 1/2 cup Yoghurt 1. Get to taste salt 1. Make ready 1 tsp Fennel seeds 1. Make ready 4 Big cardamom 1. Prepare 4 Black pepper 1. Prepare to taste Salt 1. Get 1 Onion 1. Make ready 1 piece Garlic 1. Prepare 1 piece Ginger ##### Instructions to make Special Mutton Pulao: 1. For stock, pour water, mutton pieces, ginger pieces, garlic, whole onion and salt. - - Then add whole coriander, fennel, big cardamom and whole black pepper keep it in a muslin cloth pour water. - - When the mutton is tendered then take it out and filter it well. 1. Now pour oil,,Add onions, ginger garlic paste, yoghurt, jaiful javiti powder, garam masala powder,small cardamom and green chilies roast it on low temperature. - - Add mutton And roast it again lightly add stock. - - When it starts to smell put rice, along with salt. - - When water dries then put it on simmer. 1. When it starts to steam then pulao is ready. - - Put fried onions while serving. So that is going to wrap this up for this special food special mutton pulao recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!