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date: 2020-10-11T22:37:23.874Z
image: https://img-global.cpcdn.com/recipes/2e9d2ccb9e850675/751x532cq70/langues-de-chat-french-cat-tongue-cookies-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/2e9d2ccb9e850675/751x532cq70/langues-de-chat-french-cat-tongue-cookies-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/2e9d2ccb9e850675/751x532cq70/langues-de-chat-french-cat-tongue-cookies-recipe-main-photo.jpg
author: Maria Hart
ratingvalue: 4.8
reviewcount: 24856
recipeingredient:
- " Unsalted butter 350g"
- " Granulated sugar 175g"
- " Powdered sugar 175g"
- " Egg whites 140g"
- " Vanilla extract 6g"
- " Cake flour 300g"
- " Bread flour 50g"
recipeinstructions:
- "Preheat oven to 390 degrees F (200 C) and line two baking sheets with parchment or lightly grease."
- "In a large bowl, beat sugar into the butter until light and fluffy. Mix in vanilla extract.(creaming method)"
- "In a medium bowl, beat egg whites until stiff peaks form. Gently fold into the butter mixture. Gently fold in the flour."
- "Fit a piping bag with a 1/2 inch tip and add the batter. A ziploc bag can also be used with 1/2 inch corner cut off."
- "Pipe 3 inch long strips onto prepared baking sheets, leaving about 2 inches between each strip. Sprinkle with lavender, cinnamon, or zest, if using (just one garnish on each cookie). Bake in preheated oven until golden around the edges, 5-8 minutes."
- "If using chocolate, allow cookies to cool completely before dipping. Texture is best day cookie is baked."
categories:
- Recipe
tags:
- langues
- de
- chat
katakunci: langues de chat
nutrition: 288 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT44M"
recipeyield: "4"
recipecategory: Dinner
---
![LANGUES DE CHAT (FRENCH CAT TONGUE COOKIES)](https://img-global.cpcdn.com/recipes/2e9d2ccb9e850675/751x532cq70/langues-de-chat-french-cat-tongue-cookies-recipe-main-photo.jpg)
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, langues de chat (french cat tongue cookies). One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
LANGUES DE CHAT (FRENCH CAT TONGUE COOKIES) is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. LANGUES DE CHAT (FRENCH CAT TONGUE COOKIES) is something which I've loved my whole life. They're fine and they look wonderful.
Langues de Chat are French cookies called Cat Tongues. These light cookies are soft in the middle and crisp around the edges. I used a mixture of garnishes on my cookies. I left a few plain, sprinkled some with lavender or cinnamon, and dipped the others in chocolate.
To get started with this recipe, we have to prepare a few ingredients. You can have langues de chat (french cat tongue cookies) using 7 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make LANGUES DE CHAT (FRENCH CAT TONGUE COOKIES):
1. Get Unsalted butter (350g)
1. Make ready Granulated sugar (175g)
1. Get Powdered sugar (175g)
1. Make ready Egg whites (140g)
1. Make ready Vanilla extract (6g)
1. Prepare Cake flour (300g)
1. Get Bread flour (50g)
This is a French recipe, but it has already been converted to conventional. A cat tongue or cat's tongue cookie is a small biscuit or chocolate bar available in a number of European, Asian, and South American countries. They are known locally as "kočičí jazýčky" (Czech), Kattentong (Dutch), "kocie języczki" (Polish), "langue de chat" (French), "Katzenzungen" (German). Langues-de-chat -- "cat tongues" -- are classic French butter cookies.
##### Instructions to make LANGUES DE CHAT (FRENCH CAT TONGUE COOKIES):
1. Preheat oven to 390 degrees F (200 C) and line two baking sheets with parchment or lightly grease.
1. In a large bowl, beat sugar into the butter until light and fluffy. Mix in vanilla extract.(creaming method)
1. In a medium bowl, beat egg whites until stiff peaks form. Gently fold into the butter mixture. Gently fold in the flour.
1. Fit a piping bag with a 1/2 inch tip and add the batter. A ziploc bag can also be used with 1/2 inch corner cut off.
1. Pipe 3 inch long strips onto prepared baking sheets, leaving about 2 inches between each strip. Sprinkle with lavender, cinnamon, or zest, if using (just one garnish on each cookie). Bake in preheated oven until golden around the edges, 5-8 minutes.
1. If using chocolate, allow cookies to cool completely before dipping. Texture is best day cookie is baked.
They are known locally as "kočičí jazýčky" (Czech), Kattentong (Dutch), "kocie języczki" (Polish), "langue de chat" (French), "Katzenzungen" (German). Langues-de-chat -- "cat tongues" -- are classic French butter cookies. Langues-De-Chat Cookies. this link is to an external site that may or may not meet accessibility guidelines. La gourmandise au bout des doigts! Avec le magazine RICARDO, accédez à une foule de recettes et conseils, en plus de faire des découvertes gourmandes d'ici et d'ailleurs.
So that's going to wrap this up with this exceptional food langues de chat (french cat tongue cookies) recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!