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date: 2020-10-09T16:50:27.831Z
image: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
author: Eunice Rhodes
ratingvalue: 4.4
reviewcount: 47351
recipeingredient:
- "1 green tea bag"
- "1 glass water"
- "5 tablespoon besan"
- "2 tablespoon rice flour"
- "1 teaspoon maida"
- "1 teaspoon carom seeds ajwain"
- "1/2 teaspoon Kasuri methi"
- "1/2 teaspoon chilli powder"
- "1/2 teaspoon jeera"
- "1/2 teaspoon saunffennel seeds"
- "1/2 teaspoon turmeric powder"
- "1/2 teaspoon salt or as per taste"
- "1 teaspoon baking powder"
- "2 teaspoon ghee"
- " For garnishing Kalonji optional"
- "1 1/2 tablespoon Oil approximately about"
recipeinstructions:
- "First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough."
- "Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins."
categories:
- Recipe
tags:
- green
- tea
- baked
katakunci: green tea baked
nutrition: 218 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT44M"
recipeyield: "1"
recipecategory: Dessert
---
![Green Tea baked Savoury Disc](https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg)
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, green tea baked savoury disc. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Green Tea baked Savoury Disc is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Green Tea baked Savoury Disc is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook green tea baked savoury disc using 16 ingredients and 2 steps. Here is how you can achieve that.
##### The ingredients needed to make Green Tea baked Savoury Disc:
1. Make ready 1 green tea bag
1. Prepare 1 glass water
1. Get 5 tablespoon besan
1. Prepare 2 tablespoon rice flour
1. Prepare 1 teaspoon maida
1. Get 1 teaspoon carom seeds / ajwain
1. Make ready 1/2 teaspoon Kasuri methi
1. Prepare 1/2 teaspoon chilli powder
1. Prepare 1/2 teaspoon jeera
1. Take 1/2 teaspoon saunf/fennel seeds
1. Take 1/2 teaspoon turmeric powder
1. Make ready 1/2 teaspoon salt or as per taste
1. Take 1 teaspoon baking powder
1. Make ready 2 teaspoon ghee
1. Take For garnishing Kalonji (optional)
1. Get 1 1/2 tablespoon Oil approximately about
##### Steps to make Green Tea baked Savoury Disc:
1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough.
1. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins.
So that's going to wrap it up for this exceptional food green tea baked savoury disc recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!