date: 2020-07-17T17:32:34.049Z image: https://img-global.cpcdn.com/recipes/21452bedc1ccf09c/751x532cq70/rajma-chawal-in-my-style-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/21452bedc1ccf09c/751x532cq70/rajma-chawal-in-my-style-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/21452bedc1ccf09c/751x532cq70/rajma-chawal-in-my-style-recipe-main-photo.jpg author: Katherine Warren ratingvalue: 4 reviewcount: 5879 recipeingredient: - "1 cup rajmah light pink in colour" - "to taste Salt" - "1/2 tsp Turmeric" - "1 tsp Rajmah masala heaped" - "1 tsp Ginger garlic chopped or paste each" - "1/4 tsp Asafoetida" - "1 cup / 200grams Dawat Rice" - "2 cups water" - "to taste Salt" - "2 tbsp Coriander leaves" - "4 tbsp ready masala for gravy" recipeinstructions: - "Soak rajma overnight. Morning add water if needed add in pressure cooker rajmah and all dry ingredients and ginger garlic and whistle on 4-5 cool and open the cooker if tender and soft add in little oil heat well and mix in the rajma my homemade masala ka bap.please go for recipe on my page." - "Garnish with coriander leaves." - "For rice i used only dawat rice.soak 200g rice for half an hour add microwave pressure cooker add little salt and 1 tsp oil cook in microwave for 12 minutes then cool and open. Enjoy rajma chawal with curd salad or raita." categories: - Recipe tags: - rajma - chawal - in katakunci: rajma chawal in nutrition: 239 calories recipecuisine: American preptime: "PT27M" cooktime: "PT42M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, rajma chawal in my style. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Rajma chawal in my style is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Rajma chawal in my style is something which I have loved my entire life. They are nice and they look fantastic. To get started with this recipe, we must first prepare a few ingredients. You can have rajma chawal in my style using 11 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Rajma chawal in my style: 1. Take 1 cup rajmah light pink in colour 1. Take to taste Salt 1. Make ready 1/2 tsp Turmeric 1. Prepare 1 tsp Rajmah masala heaped 1. Prepare 1 tsp Ginger garlic chopped or paste each 1. Make ready 1/4 tsp Asafoetida 1. Get 1 cup / 200grams Dawat Rice 1. Get 2 cups water 1. Get to taste Salt 1. Take 2 tbsp Coriander leaves 1. Make ready 4 tbsp ready masala for gravy ##### Instructions to make Rajma chawal in my style: 1. Soak rajma overnight. Morning add water if needed add in pressure cooker rajmah and all dry ingredients and ginger garlic and whistle on 4-5 cool and open the cooker if tender and soft add in little oil heat well and mix in the rajma my homemade masala ka bap.please go for recipe on my page. 1. Garnish with coriander leaves. 1. For rice i used only dawat rice.soak 200g rice for half an hour add microwave pressure cooker add little salt and 1 tsp oil cook in microwave for 12 minutes then cool and open. Enjoy rajma chawal with curd salad or raita. So that is going to wrap it up with this exceptional food rajma chawal in my style recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!