date: 2020-11-13T05:17:05.719Z image: https://img-global.cpcdn.com/recipes/5682972694937600/751x532cq70/flounder-andor-salmon-topped-with-shrimp-and-crab-mixture-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5682972694937600/751x532cq70/flounder-andor-salmon-topped-with-shrimp-and-crab-mixture-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5682972694937600/751x532cq70/flounder-andor-salmon-topped-with-shrimp-and-crab-mixture-recipe-main-photo.jpg author: Blanche Bass ratingvalue: 4.3 reviewcount: 41357 recipeingredient: - "1 tbsp sesame or olive oil" - "2 tbsp Butter" - "1 small onion" - "2 tbsp minced garlic" - "1/2 cup red bell peppers" - "1/2 cup green bell peppers" - "1/2 tsp salt" - "1 tbsp old bay seasoning" - "4 oz shrimp med chopped" - "4 tbsp italian breadcrumbs" - "6 oz crab lump meat" - "1/2 cup mayonaise" - "4 Flounders" - "1 salmon med flank" - "3 tbsp lemon juice" - "1 salt pepper to taste" - "2 tsp paprika" recipeinstructions: - "Preheat oven 400" - "Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl." - "Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min" categories: - Recipe tags: - flounder - andor - salmon katakunci: flounder andor salmon nutrition: 172 calories recipecuisine: American preptime: "PT20M" cooktime: "PT36M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, flounder and/or salmon topped with shrimp and crab mixture.. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Remove from the heat and place mixture into a bowl. Gently stir in the crabmeat, then the bread crumbs a little at a time, adding more as needed to Place the fish on a baking dish (seam side down if rolled). Drizzle the fish with the butter and sprinkle with lemon juice. Sprinkle top of fish with salt. Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Flounder and/or Salmon topped with shrimp and crab mixture. is something that I have loved my whole life. They're fine and they look fantastic. To get started with this particular recipe, we must prepare a few ingredients. You can cook flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.: 1. Make ready 1 tbsp sesame or olive oil 1. Make ready 2 tbsp Butter 1. Make ready 1 small onion 1. Get 2 tbsp minced garlic 1. Prepare 1/2 cup red bell peppers 1. Make ready 1/2 cup green bell peppers 1. Prepare 1/2 tsp salt 1. Make ready 1 tbsp old bay seasoning 1. Prepare 4 oz shrimp, med chopped 1. Make ready 4 tbsp italian breadcrumbs 1. Prepare 6 oz crab lump meat 1. Take 1/2 cup mayonaise 1. Prepare 4 Flounders 1. Prepare 1 salmon, med flank 1. Make ready 3 tbsp lemon juice 1. Make ready 1 salt, pepper to taste 1. Get 2 tsp paprika Great recipe for Flounder and/or Salmon topped with shrimp and crab mixture. delicious seafood dish. This is a take on my crab cake recipe. I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture. ##### Instructions to make Flounder and/or Salmon topped with shrimp and crab mixture.: 1. Preheat oven 400 1. Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl. 1. Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture. Drizzle olive oil over the top of the fish and season with salt and pepper. Top each fillet with the crab mixture. Their bodies and tails turn olive brown or maroon. So that is going to wrap it up for this exceptional food flounder and/or salmon topped with shrimp and crab mixture. recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!