date: 2020-07-17T02:59:28.545Z image: https://img-global.cpcdn.com/recipes/4d21826f0c17ab82/751x532cq70/hot-spicy-peel-eat-mediterranean-inspired-shrimp-with-herbes-de-provence-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4d21826f0c17ab82/751x532cq70/hot-spicy-peel-eat-mediterranean-inspired-shrimp-with-herbes-de-provence-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4d21826f0c17ab82/751x532cq70/hot-spicy-peel-eat-mediterranean-inspired-shrimp-with-herbes-de-provence-recipe-main-photo.jpg author: Lillie Montgomery ratingvalue: 4.3 reviewcount: 32102 recipeingredient: - "2 pounds 3140 headon shrimp" - "2 Tablespoons unsalted butter or if you use salted just adjust the salt down a little" - "1 Tablespoon olive oil" - "1/2 onion minced" - "4 cloves garlic chopped" - "3 teaspoons dried Herbes de Provence" - "2-4 teaspoons dried chili flakes like the kind you use on pizza and pasta depending on how hot you like things" - " zest of half a lemon" - "2/3 cup tomato puree" - "2/3 cup chicken or vegetable stock" - "1/2-3/4 teaspoons salt" - " juice of half a lemon" - " chopped parsley for garnish" recipeinstructions: - "Melt 1 Tablespoon butter with 1 Tablespoon olive oil in a saute pan or shallow pot over medium heat. Add onions and garlic and let them sweat for 4 to 5 minutes until the onions are translucent." - "Add the Herbes de Provence, chili flakes, and lemon zest and stir to incorporate." - "Add tomato puree, stir, and let it cook for a minute or so before adding the stock." - "Stir in the stock, then add salt and give the sauce a few good stirs. Then add shrimp and distribute evenly over the cooking surface. Cover and steam for 3 to 4 minutes." - "Give the shrimp a few gentle stirs and folds to redistribute then cover and steam again for another 3 to 4 minutes." - "At this point, the shrimp should be just cooked through (it should all have *just* turned opaque). Then add lemon juice and the other Tablespoon of butter, and give everything another few gentle tosses." - "Top with chopped fresh parsley, serve with some good crusty bread, peel and eat, and enjoy! :)" categories: - Recipe tags: - hot - - spicy katakunci: hot spicy nutrition: 210 calories recipecuisine: American preptime: "PT36M" cooktime: "PT57M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hot & spicy peel & eat mediterranean-inspired shrimp with herbes de provence. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious. Hot & Spicy Peel & Eat Mediterranean-Inspired Shrimp with Herbes de Provence is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. 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Here is how you can achieve that. ##### The ingredients needed to make Hot & Spicy Peel & Eat Mediterranean-Inspired Shrimp with Herbes de Provence: 1. Get 2 pounds 31/40 head-on shrimp 1. Make ready 2 Tablespoons unsalted butter (or if you use salted, just adjust the salt down a little) 1. Make ready 1 Tablespoon olive oil 1. Prepare 1/2 onion, minced 1. Get 4 cloves garlic, chopped 1. Make ready 3 teaspoons dried Herbes de Provence 1. Get 2-4 teaspoons dried chili flakes (like the kind you use on pizza and pasta), depending on how hot you like things 1. Prepare zest of half a lemon 1. Prepare 2/3 cup tomato puree 1. Get 2/3 cup chicken or vegetable stock 1. Take 1/2-3/4 teaspoons salt 1. Prepare juice of half a lemon 1. Make ready chopped parsley for garnish Read through our hottest sex stories for real women by real women. Often used with up: "His book is an exercise in the fashionable art of instant history, in which every episode is hotted up with an anecdote" (Harper's). 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At this point, the shrimp should be just cooked through (it should all have *just* turned opaque). Then add lemon juice and the other Tablespoon of butter, and give everything another few gentle tosses. 1. Top with chopped fresh parsley, serve with some good crusty bread, peel and eat, and enjoy! :) Outlook.com es un servicio gratuito de correo electrónico personal de Microsoft que no examina el correo electrónico con el fin de publicar anuncios. Almacene mensajes de correo electrónico automáticamente y comparta fotos fácilmente. Discover all things Hot Wheels at the official Hot Wheels website. Hot Topic is the destination for music and pop culture-inspired clothes and accessories, plus fashion apparel for girls and guys. Looking for t-shirts and merch from the bands you love? So that's going to wrap this up for this exceptional food hot & spicy peel & eat mediterranean-inspired shrimp with herbes de provence recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!