Simple Way to Prepare Gordon Ramsay Pulao Biryani

Pulao Biryani.

You can have Pulao Biryani using 26 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pulao Biryani

1. You need of For yakhni #.
2. Prepare 1 kg of Mutton /beef.
3. It's 2 tbsp of Green chili paste.
4. It's 1 tbsp of Ginger garlic paste.
5. You need of Onion chopped 1 medium.
6. You need 2 tbsp of Coriander seeds.
7. You need 1.5 tbsp of Fennel seeds.
8. You need of Cinnamon sticks 1.
9. Prepare 2 of Star anise.
10. Prepare 2 of Green cardamom.
11. Prepare 1 tsp of Black pepper corn.
12. Prepare 1 tsp of Cumin seeds.
13. You need Cloves of 7 to 8.
14. It's of For masala #.
15. You need 1 cup of oil.
16. Prepare 1 cup of Brown onion.
17. Prepare 6 pieces of Potatoes.
18. It's 7-8 of Green chili.
19. It's to taste of Salt.
20. It's 3 cups of Rice.
21. It's 8 of Dried plums.
22. You need 1 cup of Yougurt.
23. It's 1 tsp of Garam masala pwd.
24. It's 1/2 tsp of Jaifal jawatri pwd.
25. You need 2 tbsp of Kewra water.
26. It's drops of Orange colour few.

Pulao Biryani instructions

1. First add mutton, ginger garlic paste, green chili paste, and 4 glass water..
2. Now add onion and all the whole spices to make mutton yakhni. When meat tender strain yakhni and through all the whole spices..
3. In a pan add oil and brown onion, now add mutton fry for a while. Now add potatoes, green chili, salt, aloo Bukhara, to cook when potatoes done add yougurt, Garam masala pwd, Jaifal jawatri pwd..
4. Add strain mutton yakhni in masala, and salt and soaked rice. Cook on high flame for 5 mins, when water dries put them in dum..
5. Last add kewra water with orange food colour. Sprinkle brown onion..