Simple Way to Prepare Any-night-of-the-week Pulao Biryani   #KokabandCookpad

Pulao Biryani   #KokabandCookpad.

You can have Pulao Biryani   #KokabandCookpad using 16 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pulao Biryani   #KokabandCookpad

1. Prepare 1 kg of Beef/mutton/chicken.
2. It's 750 g of Basmati RICE (washed and soaked).
3. Prepare 2 tbsp of Ginger garlic past.
4. You need 1 of Onion slice cut and fry.
5. You need 1 cup of Oil.
6. You need 1 cup of Plain yogurt.
7. It's 1 packet of Shan pilau Biryani masala.
8. Prepare 1/4 teaspoon of YOLLOW food colour.
9. It's of Water as required.
10. Prepare of Whole gram masala ==.
11. You need 1 of Taz patt.
12. You need 1 stick of Darchni.
13. You need 1 of Badiyan ka phool.
14. Prepare 3 of Sab elachi.
15. It's 4 of Long.
16. It's of Salt as your require.

Pulao Biryani   #KokabandCookpad step by step

1. Add oil, meat,ginger garlic past, Shan pilau Biryani masala and water(Beef,Mutton 2 cup, chicken 1cup).Cover and cook on low heat until meat is tender (about 1 cup of stock should remain in the pot)..
2. Stir-in yogurt add meat and keep aside..
3. In 3 litter of boiled water, add whole gram masala, 2 tbsp salt and soaked rice. Boil rice until 3/4 cooked. Remove and drain thoroughly..
4. Spread half rice in a pot and Pour meat curry over it.Top with remaining rice.sprinkle food colour if desired..
5. Fry golden brown onion pour evenly over rice.cover and cook on low heat until rice is tender (5-10 minutes).Mix before serving..