date: 2020-12-14T08:15:23.231Z image: https://img-global.cpcdn.com/recipes/be38b4be579d04e3/751x532cq70/halwa-poori-platter-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/be38b4be579d04e3/751x532cq70/halwa-poori-platter-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/be38b4be579d04e3/751x532cq70/halwa-poori-platter-recipe-main-photo.jpg author: Leo Gonzalez ratingvalue: 4.3 reviewcount: 30595 recipeingredient: - " Poori " - "2 cups maida" - "1/2 tsp salt" - "4 tbsp oil" - "1/8 tsp sugar" - " Lukewarm water to knead" - " Oil for deep frying" - " Aaloo bhijya " - "2 potatoes peeled and cubed" - "1 tsp sabut dhaniya" - "1 tsp cumin seeds" - "1/2 tsp kalonji" - "1 tsp red chilli flakes" - "1/2 tsp haldi" - "1 tsp salt" - "2 tbsp oil" - "1 pinch yellow food colour" - "2 cups water" - " Cornflour as required" - " Cholay ka salan " - "2 tbsp oil" - "1 tsp cumin seeds" - "1/2 tsp red chilli powder" - "1/2 tsp red chilli flakes" - "1 tbsp oil" - "1/2 tsp kashmiri red chilli powder" - "1 tsp salt" - "1/4 tsp haldi" - "1.5 cups boiled chickpeas" - "1 cup water" - " Cornflour as required" - " Sooji halwa " - "1/2 cup semolina" - "1/4 cup ghee" - "2 green cardamoms" - "1 cup sugar" - "1 cup water" - "1/4 tsp orange colour" - "1/4 tsp besan" - "1 tbsp desicated coconut" recipeinstructions: - "For pooris mix all the ingredients and form a dough by adding lukewarm water gradually" - "Set aside for 10 minutes then feep fry in hot oil." - "For aloo bhujiya put everything in a pot except cornflour and let it cook until potatoes are tender." - "Add cornflour to thicken the bhujiya" - "For cholay fry cumin in oil." - "Then add spices and chickpeas and cook for 10 minutes" - "Add water and let it cook until chickpeas are softer" - "Add dissolved cornflour to thicken it." - "Prepare tarka by adding oil and kashmiri chilli together" - "Pour over the chickpeas curry." - "Prepare sooji halwa. Melt ghee in a pot and add cardamoms" - "Add sooji and cook for a minute" - "Then add desicated coconut and besan." - "Prepare sheera by adding sugar and water and cook until sugar is dissolved" - "Now add this sheera to the sooji pot" - "Add food colouring and cook until sooji is tender and ghee separates" - "Serve hot" - "Prepare a platter by serving all quantities and enjoy" categories: - Recipe tags: - halwa - poori - platter katakunci: halwa poori platter nutrition: 258 calories recipecuisine: American preptime: "PT36M" cooktime: "PT47M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, halwa poori platter. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. As mentioned above, halwa poori is a combination platter consisting of soft, flaky poori breads, suji ka halwa, Punjabi chole aka chana masala, and aloo ki bhujia (or aloo ki tarkari) and some sort of pickle. Halwa puri banane ka tarika Poori Recipe Perfect round puffy and Soft puri Recipe Easy and Tasty Breakfast Recipe puri chana Pakistani halwa puri cholay. Halwa Poori chole is an famous breakfast combo which is so filling and nothing can be packed with This combo platter comprises of halwa made with rava / sooji like the rava kesari we make in south. Halwa poori is a traditional Pakistani and Indian breakfast that features semolina pudding or halwa and a soft fried dough called poori. Halwa poori platter is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Halwa poori platter is something that I have loved my whole life. To begin with this recipe, we must first prepare a few components. You can cook halwa poori platter using 40 ingredients and 18 steps. Here is how you cook that. ##### The ingredients needed to make Halwa poori platter: 1. Make ready Poori :- 1. Get 2 cups maida 1. Prepare 1/2 tsp salt 1. Prepare 4 tbsp oil 1. Take 1/8 tsp sugar 1. Take Lukewarm water to knead 1. Get Oil for deep frying 1. Take Aaloo bhijya : 1. Take 2 potatoes peeled and cubed 1. Prepare 1 tsp sabut dhaniya 1. Take 1 tsp cumin seeds 1. Make ready 1/2 tsp kalonji 1. Get 1 tsp red chilli flakes 1. Prepare 1/2 tsp haldi 1. Take 1 tsp salt 1. Prepare 2 tbsp oil 1. Prepare 1 pinch yellow food colour 1. Prepare 2 cups water 1. Prepare Cornflour as required 1. Get Cholay ka salan : 1. Make ready 2 tbsp oil 1. Prepare 1 tsp cumin seeds 1. Take 1/2 tsp red chilli powder 1. Prepare 1/2 tsp red chilli flakes 1. Prepare 1 tbsp oil 1. Prepare 1/2 tsp kashmiri red chilli powder 1. Prepare 1 tsp salt 1. Prepare 1/4 tsp haldi 1. Take 1.5 cups boiled chickpeas 1. Take 1 cup water 1. Prepare Cornflour as required 1. Take Sooji halwa : 1. Take 1/2 cup semolina 1. Make ready 1/4 cup ghee 1. Make ready 2 green cardamoms 1. Get 1 cup sugar 1. Prepare 1 cup water 1. Make ready 1/4 tsp orange colour 1. Make ready 1/4 tsp besan 1. Prepare 1 tbsp desicated coconut One such dish is Halwa Poori, which has been the preferred choice for all festive seasons since time immemorial. Urdu Recipes of Halwa Poori, Easy Halwa Puri Nashta food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. Download Halwa poori stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. halwa puri banane ka tarika Poori Recipe Perfect round puffy and Soft puri Recipe Easy and Tasty Breakfast Recipe puri chana Poori ka sath Khany wala Halwa recipe , commercial, Halwa poori ka. ##### Steps to make Halwa poori platter: 1. For pooris mix all the ingredients and form a dough by adding lukewarm water gradually 1. Set aside for 10 minutes then feep fry in hot oil. 1. For aloo bhujiya put everything in a pot except cornflour and let it cook until potatoes are tender. 1. Add cornflour to thicken the bhujiya 1. For cholay fry cumin in oil. 1. Then add spices and chickpeas and cook for 10 minutes 1. Add water and let it cook until chickpeas are softer 1. Add dissolved cornflour to thicken it. 1. Prepare tarka by adding oil and kashmiri chilli together 1. Pour over the chickpeas curry. 1. Prepare sooji halwa. Melt ghee in a pot and add cardamoms 1. Add sooji and cook for a minute 1. Then add desicated coconut and besan. 1. Prepare sheera by adding sugar and water and cook until sugar is dissolved 1. Now add this sheera to the sooji pot 1. Add food colouring and cook until sooji is tender and ghee separates 1. Serve hot 1. Prepare a platter by serving all quantities and enjoy Make easily at home with complete Step by Step instructions, and videos. Download Halwa poori stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. halwa puri banane ka tarika Poori Recipe Perfect round puffy and Soft puri Recipe Easy and Tasty Breakfast Recipe puri chana Poori ka sath Khany wala Halwa recipe , commercial, Halwa poori ka. Presenting Halwa aloo poori along with atte ka halwa and dahi bade. This combination is always a hit. Just right for any potluck, puja, small lunch gathering or weekend brunch. So that is going to wrap this up for this special food halwa poori platter recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!