date: 2020-08-12T01:22:01.515Z image: https://img-global.cpcdn.com/recipes/7caf2b241d5c7c8d/751x532cq70/iced-mince-pies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7caf2b241d5c7c8d/751x532cq70/iced-mince-pies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7caf2b241d5c7c8d/751x532cq70/iced-mince-pies-recipe-main-photo.jpg author: Andre Ross ratingvalue: 4.5 reviewcount: 47687 recipeingredient: - "1 sheet gluten free pastry" - "1 egg beaten" - "150 g Christmas mincemeat" - "5 tablespoons icing sugar" - "6 teaspoons water" - " Christmas sprinkles" recipeinstructions: - "Preheat the oven to 180 oC" - "Roll out until the sheet of pastry Cut out 12 equal sized circles" - "Spread the mincemeat onto six of the pastry circles leaving about 1cm of space around the edge of the pastry, this stops the filling leaking everywhere when you bake the pastries Brush the space you have left at the edge of the pastries with the beaten egg" - "Place the remaining six circles of pastry on top of the filled slices Seal the edges by pressing down with a fork all the way round the perimeter" - "Place on a baking sheet lined with parchment paper Cut a little steam hole in the middle of each pastry" - "Brush the pastries with the beaten egg Bake in the oven for about 15 minutes or until golden brown" - "Mix together the icing sugar and water Drizzle over the pastries and top with the Christmas sprinkles" categories: - Recipe tags: - iced - mince - pies katakunci: iced mince pies nutrition: 259 calories recipecuisine: American preptime: "PT25M" cooktime: "PT60M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, iced mince pies. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious. Iced Mince Pies is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Iced Mince Pies is something that I've loved my whole life. These Christmas tarts are mince pies with a twist - a nutty frangipane filling replaces some of the traditional mincemeat and they're topped with a lovely looking icing. Christmas without mince pies is unimaginable. Paul Hollywood prefers melt-in-the-mouth pastry for his fruity mince pies, so this recipe is nice and short. A mince pie (also mincemeat pie in New England, and fruit mince pie in Australia and New Zealand) is a sweet pie of English origin, filled with a mixture of dried fruits and spices called "mincemeat". To get started with this particular recipe, we must prepare a few ingredients. You can have iced mince pies using 6 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Iced Mince Pies: 1. Make ready 1 sheet gluten free pastry 1. Make ready 1 egg beaten 1. Make ready 150 g Christmas mincemeat 1. Take 5 tablespoons icing sugar 1. Make ready 6 teaspoons water 1. Make ready Christmas sprinkles A traditional fruit mince recipe that is perfect for mince pies at Christmas. Easy to make, lasts for months and tastes delicious. This mince pie is perfectly edible and tasty, but it pales into insignificance when compared with the equivalent product that is made by Mr. We loved these mince pies for their incredibly buttery yet zingy flavour. ##### Instructions to make Iced Mince Pies: 1. Preheat the oven to 180 oC 1. Roll out until the sheet of pastry - Cut out 12 equal sized circles 1. Spread the mincemeat onto six of the pastry circles leaving about 1cm of space around the edge of the pastry, this stops the filling leaking everywhere when you bake the pastries - Brush the space you have left at the edge of the pastries with the beaten egg 1. Place the remaining six circles of pastry on top of the filled slices - Seal the edges by pressing down with a fork all the way round the perimeter 1. Place on a baking sheet lined with parchment paper - Cut a little steam hole in the middle of each pastry 1. Brush the pastries with the beaten egg - Bake in the oven for about 15 minutes or until golden brown 1. Mix together the icing sugar and water - Drizzle over the pastries and top with the Christmas sprinkles This mince pie is perfectly edible and tasty, but it pales into insignificance when compared with the equivalent product that is made by Mr. We loved these mince pies for their incredibly buttery yet zingy flavour. There's an appealing aroma From the crimped edges to the plain pastry lids gently sprinkled with icing sugar, these mince pies. Homemade Mince Pies are flakey pockets of fruity heaven. Crumbly, buttery and fruity, these tasty pies have it They may be better known for their quirky iced biscuits, but it turns out Biscuiteers make a mean. So that is going to wrap this up with this exceptional food iced mince pies recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!