The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-12-04T20:03:26.923Z
image: https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg
author: George Potter
ratingvalue: 4.4
reviewcount: 23014
recipeingredient:
- " Base ingredients"
- "10 slice White bread"
- "250 ml Plain milk"
- "2 tbsp Margarine"
- "200 grams Corned beef"
- "1 Onion diced"
- "3 clove Garlic crushed and diced"
- "1 pinch of Salt and Pepper"
- " Skin part"
- "5 slice Bread"
- "1 Egg"
recipeinstructions:
- "In a bowl, mix 10 slices of bread, plain milk, a pinch of salt and pepper until it looks like dough."
- "Melt margarine in a pan with small heat, add diced garlic and onion, add corned beef, and then mix well with the bread dough, let it cool."
- "Shape into small ball or however you wanted it."
- "For the skin, toast bread until it gets really brown and hard, let it cool and beat it and you'll get your own breadcrumbs."
- "You can just use the white eggs, but i use the yellow as well. Mix it and roll the ballsi in itcoat and then coat it with breadcrumbs."
- "Fried the balls in medium heat."
categories:
- Recipe
tags:
- bitterballen
-
- dutch
katakunci: bitterballen dutch
nutrition: 138 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT49M"
recipeyield: "4"
recipecategory: Dessert
---
![Bitterballen - Dutch snack](https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg)
Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bitterballen - dutch snack. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bitterballen - Dutch snack is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Bitterballen - Dutch snack is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bitterballen - dutch snack using 11 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Bitterballen - Dutch snack:
1. Take Base ingredients
1. Get 10 slice White bread
1. Make ready 250 ml Plain milk
1. Make ready 2 tbsp Margarine
1. Take 200 grams Corned beef
1. Get 1 Onion - diced
1. Take 3 clove Garlic - crushed and diced
1. Make ready 1 pinch of Salt and Pepper
1. Get Skin part
1. Prepare 5 slice Bread
1. Prepare 1 Egg
##### Instructions to make Bitterballen - Dutch snack:
1. In a bowl, mix 10 slices of bread, plain milk, a pinch of salt and pepper until it looks like dough.
1. Melt margarine in a pan with small heat, add diced garlic and onion, add corned beef, and then mix well with the bread dough, let it cool.
1. Shape into small ball or however you wanted it.
1. For the skin, toast bread until it gets really brown and hard, let it cool and beat it and you'll get your own breadcrumbs.
1. You can just use the white eggs, but i use the yellow as well. Mix it and roll the ballsi in itcoat and then coat it with breadcrumbs.
1. Fried the balls in medium heat.
So that is going to wrap this up with this special food bitterballen - dutch snack recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!