Swiss Roll. A Swiss roll, jelly roll, roll cake, cream roll, roulade or Swiss log is a type of rolled sponge cake filled with whipped cream, jam, or icing. The origins of the term are unclear. Войти. Swiss Roll - Remake (with mascarpone whipped cream & strawberry).
A nod to the classic childhood favorite, this chocolate cake roll combines light sponge cake with sweet vanilla whipped cream and chocolate ganache!
Swiss roll is made by rolling a thin sheet of sponge cake spread with jam into a log shape.
Usually served in slices, the result is a spiral of cake layered with jam.
You can cook Swiss Roll using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Swiss Roll
- You need of For the swiss roll:.
- It's 4 of eggs.
- It's 150 g of caster sugar.
- It's 100 g of gluten free plain flour.
- Prepare 2 tablespoons of boiling water.
- It's of For the Filling:.
- It's 3 tablespoons of jam.
- You need 250 g of icing sugar.
- You need 125 g of dairy free spread.
The ultimate nostalgic treat, make your own Swiss roll with fruity strawberry jam filling. Despite appearances, Swiss rolls are in fact very simple to make. Will anyone still make a Swiss roll? we asked ourselves. We made one and guess what, it was absolutely lovely, so here it is, and actually it's very easy to make.
Swiss Roll instructions
- Preheat the oven to 200 oC Beat together the caster sugar and eggs until light and fluffy Stir in the gluten free flour and boiling water Pour into a shallow swiss roll tin about 13" long.
- Bake in the centre of the oven for 10-12 minutes Remove from the oven and trim about 1 cm off all the edges Place on a piece of sugared baking paper and roll up Leave to cool.
- Beat together the icing sugar and dairy free spread until light and creamy Unwrap the cake and spread on the jam and buttercream Roll up the cake and serve.
You can now watch how to make a. Find swiss roll stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. How to make a swiss roll Swiss roll is an ingenious cake: it has the 'ah' factor yet it's simply a light-as-air sponge rolled up with jam. A wide variety of swiss roll options are available to you, such as paper type, industrial use..
